About this recipe
Broccoli Rabe (rapini in Italian) is an extraordinary accompaniment to a wide variety of main courses. I especially like to serve it with fish and sautéed meats. Pairing it with Veal Piccata or Wisconsin Walleye works particularly well.
Sautéed Broccoli Rabe.
Sautéed Bass (using my Wisconsin Walleye recipe), Sautéed Broccoli Rabe, and Roasted Red Potatoes.
Posted: March 2014; pictures added: April 2016.