Hydrating Dried Beans It's easy and the result is almost as good as a fresh bean. |
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About this recipe
For as long as I can remember, I always used canned beans whenever fresh beans were not available, and for me that was most of the time. A few years ago, I learned from a television food program about dried beans, and how easy it is to reconstitute them (i.e., hydrated them). Not all beans are available in dried form, of course, but when dried beans is one of my options, they are my preferred choice every time.
Ingredients
Directions
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Notes
Posted: February 2014.
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